Estimation Of Total Antioxidant Capacity In Patients Of Type-2 Diabetes Mellitus In Correlation With Hba1c

Authors

  • Dr. C. Suvarna Devi, Dr. Nishitha ganugapeta, Dr. Sai Sravan Kumar Reddythala, Dr. M. Anuswaru Author

DOI:

https://doi.org/10.48047/

Keywords:

Total antioxidant capacity (TAC) Malondialdehyde (MDA) Diabetes mellitus (DM)

Abstract

Introduction; Diabetes mellitus is a metabolic disorder resulting from insufficient insulin production or decreased insulin effectiveness, or both. The development of diabetic complications is often attributed to oxidative stress, which arises from an imbalance between the production and elimination of free radicals. 

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Published

2024-05-09