Antidiabetic effect of medicinal plant in vitro and in vivo in animal species

Abstract

Aegle Marmelos is a traditional medicinal plant in India which belongs to Rutaceae family which 
possesses innumerable health benefits. The entire plant body including its leaves, stem, root, 
inflorescence and seed are proved to be significant medicinal value and hence it is one among the 
inevitable plant used in the preparation of various Ayurvedic pharmacological products. The plant is a 
rich source of various components including eugenol, Vicenin-2, linoleic acid, oleic acid, rosmarinic 
Calcium, Phosphorous and many more. Its Ethnopharmacological properties such as Anti-diabetic, Anti- 
cancerous, Analgesic, Anti-inflammatory, Radio-protective. In vivo toxicity study concluded that no 
mortality was find in toxicity study.