A Review Article on Phytochemical Constituent of Jamun Seeds for The Management of Type:2 Diabetes.

Authors

  • Vijay Solanki, Ms. Purvi Ramanuj, Dr. Pragnesh Patani, VV Shrinidhi Author

DOI:

https://doi.org/10.48047/

Keywords:

Diabetes mellitus, Jamun (Syzygium Cumini), anti-diabetic properties, Jambosine, Ellagic Acid

Abstract

Diabetes mellitus (DM) also known as diabetes, is a group of metabolic diseases in which there are 
high blood sugar levels over a longer period. This high blood sugar produces the symptoms of 
urination, increased thirst, and increased hunger. There are two types of diabetes. Type-1 diabetes is 
a chronic autoimmune disease characterized by insulin deficiency. Type-2 diabetes occurs when the 
body's cells don't respond properly to insulin or the pancreas doesn't produce enough insulin to control 
blood glucose levels. In the ayurvedic system of medicine, Jamun seeds are considered as an excellent 
remedy for diabetes. Jamun seeds are highly valuable and used for thousands of years by the people 
as the medicine to cure diabetes.

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Published

2024-11-01