EVALUATION OF THE HEPATOPROTECTIVE POTENTIAL OF AQUEOUS EXTRACT OF CINNAMOMUM TAMALA AGAINST CARBON TETRACHLORIDE (CCL₄)-INDUCED HEPATOTOXICITY IN ALBINO RATS. Devendra Bharti1*, Monica Sharma2 , Pinki Vishwakarma

Authors

  • Devendra Bharti, Monica Sharma, Pinki Vishwakarma, Shalini Gupta, Preeti Singh, Manish Saini Author

DOI:

https://doi.org/10.48047/

Keywords:

Cinnamomum tamala, Hepatotoxicity, Carbon tetrachloride, Albino rats.

Abstract

Background: The liver, a complex organ with numerous functions, is highly susceptible to 
diseases that can result in liver failure, severe health complications, and can be fatal in later 
stages. Although modern medicine has made significant progress, current hepatoprotective 
treatments are inefficient and carry risks of complications. Cinnamomum tamala, a herbal 
plant commonly used as a spice in Indian households, has been suggested to have 
hepatoprotective properties. The present study was conducted to evaluate the protective effect 
of the aqueous extract of Cinnamomum tamala (AECT) against Carbon tetrachloride (CCl₄) 
induced hepatotoxicity in albino Wistar rats.

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Published

2024-11-01