EXAMINATION OF ISOLATED SALMONELLA SPECIES FROM FOOD SAMPLES FOR THE PRESENCE OF VIRULENCE GENES MOLECULARLY IN KARBALA, IRAQ

Authors

  • NISREEN JAWAD Author

DOI:

https://doi.org/10.48047/

Keywords:

Salmonella,detection, genes, Food, virulence, molecularSamples

Abstract

Foodborne disease is a universal medical condition, and One of the significant bacterial infections that may cause typhoid fever and salmonellosis worldwide is Salmonella. Despite several innovations and sanitation efforts, these illnesses pose a significant risk to animal and human health.

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Published

2021-02-24